In its latest coffee-centric brand activation, Oatly has opened a "bike-thru" pop-up in Amsterdam, offering the city's bikers ...

Germany's government has unveiled a biotechnology roadmap to set up an cultivated meat and precision fermentation innovation ...

Vegan seafood startup Oshi has raised $3M from a Latin American seafood company and opened a crowdfunding round after posting ...

Planet A Foods is entering the US through its partnership with Barry Callebaut, which has debuted the German startup's ...

The price of meat in the UK, Germany and Spain has climbed sharply since the pandemic, making plant-based proteins and meat ...

The state of Michigan has approved a grant for Fenton Food and Beverage, a new company by the owner of Ya Ya Foods, to build ...

In our weekly column, Future Food Quick Bites, we round up the latest developments in the alt-protein and sustainable food ...

California Cultured and UC Davis are working on a project to drive down the cost of cell-based chocolate, backed by funding ...

South Korean startup Intake is expanding into the B2B sector with the launch of Takein, a brand centred on its yeast-derived ...

Danish startup Endless Food Co has signed a distribution partnership with Dagrofa Foodservice, opening up a "major new lane" ...

As calls for anti-deforestation laws grow louder, a new House of Representatives bill aims to ban deforested commodities like ...

Austria Juice has rolled out a new line of fruit juices with 30% less sugar, achieved via yeast fermentation, aligning with ...