The Good Food Institute has released its State of the Industry reports for 2025, covering plant-based, fermentation-derived ...

South Korea's science ministry has selected Kookmin University's project to engineer food-grade yeast for precision ...

The Singapore Food Agency has published its list of approved novel foods, including cultivated meat and fermentation-derived ...

British plant-based food brand Gosh has unveiled a range of Super Plants Sausages, which are made from whole foods, rich in ...

Swiss startup Planetary has raised $28M in funding to expand its global fermentation licensing platform and diversify its ...

Pinnacle Food Group has created a methanol-free precision fermentation process to make recombinant human lactoferrin in a ...

Finland's plant-forward dietary guidelines have fuelled a rise in the intake of whole-food proteins like tofu and legumes, ...

French cultivated meat pioneer Parima, parent company of Gourmey and Vital Meat, has obtained regulatory clearance to sell ...

Mondelēz International has used Celleste Bio's cell-based cocoa butter to create a dozen milk chocolate bars, a milestone ...

Walmart is facing a class-action lawsuit for labelling its Bettergoods dairy-free milks as 'plant-based' despite allegedly ...

US startup Bond Pet Foods has welcomed Germany's Symrise as an investor, with the firms partnering to create new ...

In our weekly column, Future Food Quick Bites, we round up the latest developments in the alt-protein and sustainable food ...