Cultivated meat startup Omeat has rebranded to Evergreen Connect and secured $6M in funding to launch blended beef products ...
In our weekly column, Future Food Quick Bites, we round up the latest developments in the alt-protein and sustainable food ...
UK tofu leader The Tofoo Co is set to acquire seitan producer Topas, best known for its Wheaty brand, ahead of a planned ...
Italy's Foreverland has expanded the availability of its cocoa-free chocolate, Choruba, through partnerships with some of ...
As meat production shrinks in the UK, livestock farmers could be more profitable if they work on improving the environment ...
To mark the release of his book, Meat, GFI founder Bruce Friedrich talks alternative proteins, political bans, investment struggles, blended meat, cars, and the internet.
The National University of Singapore has introduced carbon-labelled meals on campus menus as part of a research initiative ...
Germany' Planet A Foods is leading the cocoa-free chocolate to help the industry deal with the climate crisis. It has now gone global, and will soon enter the US.
A new report suggests that factory farming leads to a loss of 1.8 years of healthy life per person, thanks to antibiotic ...
New York startup Helaina, which ferments microbes to create recombinant breast milk proteins, is ushering in a new dawn for ...
The US led the world in the number of job opportunities in the alternative protein sector, as Europe and the cultivated meat ...
Switzerland's transition to a future-ready food system is being undermined by deeply entrenched government policies that ...
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