The French government has updated its national dietary guidelines, which recommend limiting meat and increasing plant-based ...

In a letter to the US health and agriculture secretaries, 210 doctors and heath experts have highlighted serious concerns ...

Fermentation startup MicroHarvest has received a €5.5M ($6.5M) grant from the German government to open an industrial-scale ...

Israeli startup Amai Proteins has secured a 'no questions' letter from the US FDA, greenlighting the sale of its sweet ...

Footwear giant Allbirds has launched what it claims is an "industry-first" collection of shoes made from Modern Meadow's cow-free leather alternative.

Oatly recorded its first full year of profitable growth in 2025, but has also lost a UK court battle with the dairy industry ...

Norwegian food systems non-profit Eat Foundation will discontinue operations in its current format amid a significant shift in the global donor landscape.

Dutch beverage giant Refresco has agreed to acquire US plant-based food and drink company SunOpta in a $1.1B deal, which is ...

In our weekly column, Future Food Quick Bites, we round up the latest developments in the alt-protein and sustainable food industry.

The US FDA has relaxed restrictions for companies to label food products as free from synthetic dyes, and approved a new ...

US biomaterials startup MycoWorks has been acquired by DFX Corp and undergone a strategic restructuring to expand the reach ...

Aleph Farms CEO Didier Toubia explains how the cultured meat startup used its growth medium to cultivate cells created ...