In a blind taste test, consumers rated Aleph Farms's cultivated meat just as good as beef on the flavour and texture scale, ...
Food Frontier and Cellular Agriculture Australia have merged to advance research, policy breakthroughs, and regulatory ...
With a fibre-packed alternative promising to rival dairy in the coffee industry, Maïzly CEO Tim Leclercq explains why corn ...
Months after making a string of acquisitions, Bettani Farms is looking to overhaul vegan cheese with ramped-up distribution ...
Beyond Meat has rebranded to Beyond The Plant Protein Company as it expands into whole-food proteins and drinks – but is the ...
Starbucks has launched a new menu item centred on local startup GoodDot's soy and pea protein mince, extending its ...
Italian food tech startup Foreverland has bagged €6M ($7M) in funding to fuel the European expansion of its cocoa-free ...
Australia's Cauldron Ferm has raised $13.25M to expand its "hyper-fermentation" platform with new facilities and meet ...
The UK's food security minister has said alternative proteins are a "major opportunity" for the national food strategy, and ...
New York startup Pureture has obtained self-affirmed GRAS status to use its yeast-derived protein in food and beverage ...
Solar Foods has unveiled Solein Protein Drink, a new concept product for its gas-derived ingredient, to tap into what it says ...
Swedish food tech startup Smaqo has rolled out meatballs made with beef and mycoprotein in supermarkets within the ICA ...
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