PreferCo has teamed up with Germany's Glatt to launch a precision fermentation scale-up centre in Hyderabad, weeks after India's trade deal with the EU.
Bonvivant Cocktail Bistro, a one-Michelin-starred restaurant in Berlin, has ditched dairy and eggs from its brunch offerings, ...
The world is getting too hot to grow coffee, and high prices are changing how we consume it – Singapore's Prefer is betting on ready-to-drink, bean-free drinks instead.
Danish startup Reduced, which upcycles food processing waste into savoury flavour enhancers, has raised €4M ($4.7M) to scale production to industrial levels.
After a year dominated by fibremaxxing, nutritionists recommend turning your attention to fibrelayering, emphasising variety ...
Cultivated meat is at a critical juncture – some of the leading companies speak to Green Queen about their plans for 2026, ...
Belgian food tech startup Koppie has secured new funding and run an industrial production trial of its beanless coffee, ahead ...
Food industry giant Cargill has teamed up with Kokomodo to advance cell-based chocolate solutions, with financial support ...
Harnessing the world's most abundant protein from duckweed, US startup Plantible Foods has secured a 'no questions' letter ...
The US Departments of Agriculture and War have signed an MoU to elevate agriculture into the national security framework, ...
Ahead of a vote next month, 20 food companies are imploring the EU to reject a proposal that would prohibit plant-based ...
After fulfilling its 2025 target of aligning its sales with the Dutch dietary guidelines, Lidl Netherlands has set a new goal ...
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