Italian plant-based dairy pioneer The Bridge has been acquired by Ambienta, with the founding Negro Marcigaglia family ...

The American Heart Association's dietary guidelines prioritise plant proteins while MAHA groups discourage the increase of ...

Wisconsin's bill to restrict the labelling and sale of cultivated meat has been vetoed by Governor Tony Evers, who said it ...

Australian startup All G has received a 'no questions' letter from the US FDA for its precision-fermented lactoferrin ...

Nestlé and the United Nations University have set up the World Food Academy 4 Sustainable Food Systems, which aims to support ...

The Swiss Federal Court has rejected Danone's appeal to allow it to use the word 'milk' in the labelling of its Alpro This Is ...

French precision fermentation startup Standing Ovation has raised €30M ($34.2M) in new funding to commercialise its ...

Create Wellness has raised $20M to expand its creatine supplements through gummies and powdered drinks, leaning into GLP-1s, ...

Beyond Meat's revenues fell to a record low in 2025, with the company banking on its move into other categories and debt ...

In our weekly column, Future Food Quick Bites, we round up the latest developments in the alt-protein and sustainable food ...

The Dutch Research Council has awarded €4.1M ($4.7M) to three cellular agriculture research projects looking to scale up ...

Beyond Meat has expanded its Clean Label Project Certified portfolio, which now covers over 20 products, including its new ...