Pomegranate juice is known to help with hypertension, a condition affecting about half of adults in the U.S. These everyday ...
In a cocktail shaker, muddle the mint leaves with simple syrup. Add ice, pomegranate juice, silver rum, and lime juice.
Research shows that drinking a daily glass of pomegranate juice can lower blood pressure, especially in people with higher readings.
6don MSN
7 Heart-healthy red drinks that naturally lower LDL cholesterol and boost cardiovascular wellness
Boost your heart health naturally by incorporating vibrant red drinks into your diet. Beverages like beetroot, pomegranate, ...
Beetroots are considered to be a powerhouse of nutrition. From boosting immunity to improving blood flow and pressure, they ...
Pomegranates, which are now in season, are an important part of Persian and Middle Eastern cuisine and have many health benefits.
Three simple nighttime drinks may help naturally lower morning high blood pressure by improving hydration, reducing stress, and supporting heart health. These easy, home-friendly options can aid in ...
1don MSN
Forget icecreams and kheer. 10 low-sugar desserts recommended by AIIMS doctor you can eat instead
Good news for those managing low blood sugar. Dr Saurabh Sethi, a Harvard-trained AIIMS doctor, has revealed dessert choices ...
Roselle, also identified as red sorrel, is an annual plant that yields edible calyces that are red and fleshy with unique ...
Fitgurú on MSN
Eat this seasonal fruit to boost heart health, fight inflammation, and ease arthritis naturally
Inspired by Persian cuisine and backed by science, this powerful fruit delivers proven benefits for cardiovascular health, ...
Sarah Scoop on MSN
25 Best Mocktails for New Year’s Eve
Discover the 25 best mocktails for New Year’s Eve that will tantalize your taste buds and transform your celebration into an unforgettable night! The post 25 Best Mocktails for New Year’s Eve appeared ...
Verywell Health on MSN
9 Healthiest Ways to Eat Pomegranate
The pomegranate fruit is a rich sources of antioxidants. The seeds, or arils, are the most edible part, and you can use them in all sorts of dishes for taste, texture, and color.
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