Acharya Balkrishna explains why gur beats sugar. Learn how jaggery boosts iron, aids digestion, and improves appetite ...

Most of us eat rajma chawal without thinking twice about what's actually in the bowl. Turns out this everyday bean is doing ...

Flax seeds are tiny but nutrient-rich foods that can add fibre, healthy fats and plant compounds to your daily diet. Regular consumption may support digestion, bowel health, heart health and ...

The Federal Reserve is raising interest rates again, and the effects could reach far beyond U.S. shores.

The partnership was officially launched at UAE University in Al Ain in the presence of key value chain stakeholders ...

Mark Squilla’s proposal lays out a long-term path away from incineration, while Jamie Gauthier wants the city to stop burning ...

Hindustan Unilever has launched a line of yeast protein powders under the Horlicks brand, joining India's fast-growing microbial protein market.

Curd holds a special place in Indian cuisine. It not only enhances the flavor of a meal but is also considered beneficial for ...

Fiber-rich plants — not supplements — are the best fuel for your gut microbiome.

Wind turbine blades are built to withstand years of harsh weather, but disposing of them when they are no longer needed ...

Millions of people worldwide – as many as 1 in 8 adults in the U.S. – are on GLP-1 medication, such as Ozempic, Mounjaro, ...

Peaches have fewer carbohydrates, while bananas have more potassium. Compare peaches and bananas for blood sugar, carbs, ...