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Victoria Red Rhubarb 25 Seeds-Perennial - Easy to grow
Users say:
Customers have had mixed experiences with this product, with some reporting that their seeds did not germinate and others reporting that their seeds were smaller than expected. Many customers have had to return the product due to poor quality.
First recorded in 1837 in England The taste has a bit of a wine flavor to it This is a standard crop variety of Rhubarb One of the largest and most productive varieties The stalks are a deep crimson red with a touch of green on the inside Besides delicious rhubarb pies, rhubarb also makes an excellent desert, and particularly in summer, when its refreshingl…
First recorded in 1837 in England The taste has a bit of a wine flavor to it This is a standard crop variety of Rhubarb One of the largest and most productive varieties The stalks are a deep crimson red with a touch of green on the inside Besides delicious rhubarb pies, rhubarb also makes an excellent desert, and particularly in summer, when its refreshingly delicious flavour is most appreciated. Rhubarb is also an extremely hardy plant - one could say small shrub - which lasts for decades, with hardly any care at all. Harvesting outweighs care by a factor of about 10 to 1. Victoria This is a standard crop variety of Rhubarb. One of the largest and most productive varieties. The stalks are a deep crimson red with a touch of green on the inside. The taste has a bit of a wine flavor to it. First recorded in 1837 in England.
Review summary
AI-generated content
Customers have had mixed experiences with this product, with some reporting that their seeds did not germinate and others reporting that their seeds were smaller than expected. Many customers have had to return the product due to poor quality.
Cons
- Inconsistent germination
- Small seeds
- Slow delivery
- Poor quality
Read original reviews
Description
First recorded in 1837 in England The taste has a bit of a wine flavor to it This is a standard crop variety of Rhubarb One of the largest and most productive varieties The stalks are a deep crimson red with a touch of green on the inside Besides delicious rhubarb pies, rhubarb also makes an excellent desert, and particularly in summer, when its refreshingly delicious flavour is most appreciated. Rhubarb is also an extremely hardy plant - one could say small shrub - which lasts for decades, with hardly any care at all. Harvesting outweighs care by a factor of about 10 to 1. Victoria This is a standard crop variety of Rhubarb. One of the largest and most productive varieties. The stalks are a deep crimson red with a touch of green on the inside. The taste has a bit of a wine flavor to it. First recorded in 1837 in England.
Specifications
Organic | Heirloom |
Sun Exposure | Full Sun |
Water Requirements | Moderate Watering |
Pack Size | 25 |
Color | Green Leaves, Red Stems |
Expected Planting Period | Summer |
Package Dimensions | 3 X 2.5 X 0.04 Inches |
Special Feature | Variety-pack |
Is Discontinued By Manufacturer | No |
Brand | Kviter |
Expected Blooming Period | Summer |
Indoor/outdoor Usage | Outdoor |
Plant Or Animal Product Type | Fruit |