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Save 13% on Betty Crocker Delights Super Moist Red Velvet Cake Mix, 13.25 Oz. (Pack Of 12)

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Betty Crocker Delights Super Moist Red Velvet Cake Mix, 13.25 Oz. (Pack Of 12)

specialty : Vegetarian item weight : 13.25 brand : Betty Crocker product expiration type : Expiration On Package is expiration dated product : True temperature rating : Ambient: Room Temperature each unit count : 12 package level : case flavor : Red-Velvet number of items : 12 directions : You will need: 1 Cup Water 1/3 Cup Vegetable Oil 3 Eg…

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specialty : Vegetarian item weight : 13.25 brand : Betty Crocker product expiration type : Expiration On Package is expiration dated product : True temperature rating : Ambient: Room Temperature each unit count : 12 package level : case flavor : Red-Velvet number of items : 12 directions : You will need: 1 Cup Water 1/3 Cup Vegetable Oil 3 Eggs Instructions: 1heat Heat oven to 350F for aluminum or glass pan or 325F for nonstick pan. Grease bottom only of 13x 9 pan or bottom and sides of all other pans. 2 mix Mix Cake Mix, water, oil and eggs in large bowl with mixer on medium speed or beat vigorously by hand 2 minutes. Pour into pan. 3 bake Bake as directed in chart or until toothpick inserted in center comes out clean. Cool 10 minutes before removing from pan. Cool completely before frosting. Pan Size: 13x 9 |Two 8 Rounds | Two 9 Rounds | Bundt Cupcakes (makes 22) Bake Time (in minutes): 26-31 | 26-3 | 22-27 | 36-41 | 13-18 For Cupcakes: Heat oven to 375F for aluminum pan or 350F for nonstick pan. Spoon batter into cups (about 3 Tbsp each). High Altitude (3500-6500 ft): Stir 1 tbsp all-purpose flour into dry cake mix. For all Bundt pans, heat oven to 325F; grease and flour pan. Make 28 cupcakes. fc shelf life : 434 item package weight : 5.602 manufacturer : GENERAL MILLS SALES INC. ingredients : Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Sugar, Corn Syrup, Leavening (baking soda, monocalcium phosphate, sodium aluminum phosphate), Cocoa Processed with Alkali. Contains 2% or less of: Modified Corn Starch, Corn Starch, Propylene Glycol Mono and Diesters, Monoglycerides, Palm Oil, Salt, Dicalcium Phosphate, Sodium Stearoyl Lactylate, Red 40, Xanthan Gum, Cellulose Gum, Artificial Flavor. diet type : vegetarian street date : 8/1/2023 12:00:01 AM form factor : Case Pack unit count : 159 allergen information : wheat

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specialty : Vegetarian item weight : 13.25 brand : Betty Crocker product expiration type : Expiration On Package is expiration dated product : True temperature rating : Ambient: Room Temperature each unit count : 12 package level : case flavor : Red-Velvet number of items : 12 directions : You will need: 1 Cup Water 1/3 Cup Vegetable Oil 3 Eggs Instructions: 1heat Heat oven to 350F for aluminum or glass pan or 325F for nonstick pan. Grease bottom only of 13x 9 pan or bottom and sides of all other pans. 2 mix Mix Cake Mix, water, oil and eggs in large bowl with mixer on medium speed or beat vigorously by hand 2 minutes. Pour into pan. 3 bake Bake as directed in chart or until toothpick inserted in center comes out clean. Cool 10 minutes before removing from pan. Cool completely before frosting. Pan Size: 13x 9 |Two 8 Rounds | Two 9 Rounds | Bundt Cupcakes (makes 22) Bake Time (in minutes): 26-31 | 26-3 | 22-27 | 36-41 | 13-18 For Cupcakes: Heat oven to 375F for aluminum pan or 350F for nonstick pan. Spoon batter into cups (about 3 Tbsp each). High Altitude (3500-6500 ft): Stir 1 tbsp all-purpose flour into dry cake mix. For all Bundt pans, heat oven to 325F; grease and flour pan. Make 28 cupcakes. fc shelf life : 434 item package weight : 5.602 manufacturer : GENERAL MILLS SALES INC. ingredients : Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Sugar, Corn Syrup, Leavening (baking soda, monocalcium phosphate, sodium aluminum phosphate), Cocoa Processed with Alkali. Contains 2% or less of: Modified Corn Starch, Corn Starch, Propylene Glycol Mono and Diesters, Monoglycerides, Palm Oil, Salt, Dicalcium Phosphate, Sodium Stearoyl Lactylate, Red 40, Xanthan Gum, Cellulose Gum, Artificial Flavor. diet type : vegetarian street date : 8/1/2023 12:00:01 AM form factor : Case Pack unit count : 159 allergen information : wheat